Good Morning America

On New Year's Day, Mario Batali will join the Good Morning America crew as co-anchor from 8:00-9:00am.  Mario will lend his commentary, humor, and of course, recipes.  Stay tuned for the video!

Good Morning America
October 2013

Holidaze Savings!

Mario Batali & his culinary team just wrapped-up a fun-filled week of holidaze!  Though the delicious recipes and shopping deals are always great this time of year, we hope you got to learn more about Mario Batali™ & the staff behind his restaurants & products that make magic happen.
May your holidaze be tasty and lovely!
Buone Feste a Tutti!
Mario B.
25% off Mario Batali™by Madeira: Click here

Valid until 12/31

Holidaze Roundup: Click here

7 Days of Food, Drink & Merriment 

SAVE on Mario Batali™ by Madeira Cutting Boards

Have you heard about "Holidaze: 7 Days of Food, Drink & Merriment"?  If not, sign up, here.

Day 1, kicked off with a delicious cocktail from Dennis Mullally of Otto Enoteca & Pizzeria AND 25% off Mario Batali™ by Madeira Cutting Boards at CutleryandMore.com until 12/31/13.
Shop Deal of the Day:  Click here

Deal of the Day

Mario Batali & Jimmel Kimmel Cook For Strangers

Watch what happens when Mario Batali & Jimmy Kimmel Live find strangers on the streets of Los Angeles and cook a meal with whatever is in the fridge: Watch here.

WATCH Mario Batali & Jimmy Kimmel Cook for Strangers

Fresh Cranberry Sauce

Thanksgiving wouldn't be complete without fresh cranberry sauce!  To watch how-to make fresh cranberry sauce: Click here

{Watch! How-To Make Cranberry Sauce}

Cranberry Sauce Recipe: Click here

Related posts:

How-to brine a turkey: Click here

How-to roast a turkey: Click here

How-To: Roast a Turkey

Chef Josh Romano shows you how-to roast the perfect turkey for Thanksgiving!
Watch here.

How-To: Roast a Turkey

Mario Batali™ by Madeira: Plantation Teak End Grain, Large Chop Block featured in video. Buy here.

A Must Do This Holiday Season

When it comes to cooking a juicy, tender & succulent Thanksgiving turkey, there's only one way to do it.  Michael Symon & Mario Batali have been battling it out for years and Mario still isn't convinced there's any other way to achieve a juicy bird without brining. Brining allows the salt to season the meat up on the inside & also makes it more succulent. Watch How-To Brine a Bird here & let us know how your Thanksgiving turkey turns out!

Watch HOW TO Brine a Bird